๐Ÿ”ฌ Research Experience

MSc Final Dissertation

CSIR - Central Food Technological Research Institute (CFTRI, Mysore)
January 2025 - April 2025
"Effect of GABA as a Novel Nitrogen Source on Growth and Metabolic Profiling of Dunaliella salina"
  • Investigated GABA as nitrogen supplement enhancing growth, protein, lipid, and antioxidant response
  • Achieved 73% higher protein, 5.5% increased lipid yield, and 96% model accuracy via RSM optimization
  • Identified 10โ€“15 mM GABA as effective growth enhancer under abiotic stress
  • Elevated carotenoid levels supporting nutraceutical and biofuel applications

Summer Intern

Indian Institute of Technology, Delhi (IITD)
May 2024 - June 2024
Microplastic Removal from Wastewater
  • Studied microplastic removal via electrochemical oxidation
  • Achieved 37% organic matter removal using MMO-MMO electrodes
  • Highlighted need for enhanced detection and scalable remediation technologies

Research Trainee

Zaara Biotech Pvt. Ltd.
March 2024
Multi-Domain Biotechnology Research
  • Functional Food Development: Designed "Comfort Crave" for pancreatitis patients
  • Algae Photobioreactor: 5L Chlorella system capturing ~1.36 kg COโ‚‚/year
  • Mycelium Materials: Bio-composites with enhanced thermal properties
  • Product Innovation: Developed JAKAVA caffeine-free coffee alternative

BSc Final Year Project

MES College, Marampally
April 2023
"Comparative Analysis of Bromelain Isolated from Pineapple Agro-wastes"
  • Isolated bromelain from Mauritius and Amrita pineapple varieties
  • Achieved highest bromelain concentration at pH 9 (0.6 mg/ml)
  • Demonstrated antibacterial activity with zones up to 14 mm